Hippocrates Diet: Meat and Cancer and Diabetes Type 2

by Hippocrates Health Educator

The Hippocrates Diet has been a vegan living food plan for 52 years.

Blood testing: what Hippocrates Health Institute sees regarding meat and cancer and diabetes type 2. Brian Clement was asked what they saw that was different in the blood of meat eaters.

He started with a metaphor about a snow storm…

The problem with diabetes type 2 doesn’t start with sugar. It is the fat that impairs the cells. By smothering the healthy red blood cells, they are not able to take in nutrients and pancreas function is also impaired.

With pancreas function impaired, blood sugar levels are affected because sugar winds up in the blood instead of the cells where it can be used.

The blood of a vegan looks very different under microscopic research. He goes on to tell how he was raised primarily on meat and dairy. His family thought him insane for becoming vegan and living the Hippocrates diet himself.

Where has he seen these differences in the blood?

In the amount of saturated fats, the lipid panel or the lipid profile shows distortions in the low density lipids and the high density lipids. The cholesterol levels are very different.

Liver enzymes are impaired resulting in liver damage. In fact having only 50% of liver function is normal today for most Europeans and North Americans.

Gall bladder enzymes are also impaired resulting in gall bladder problems. Gall bladder removal has become so common that he compared it to teeth extraction.

All this from eating meat. The Hippocrates diet is back to basics: eating the sunshine in organic plants. It’s the way we were designed.

Watch the video and leave me your comments

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