Learn about candida albicans and eating fruit in this short audio.
I was raised enjoying the different sweet tastes of fruit. Living in tropical climates most of my life has always given me access to lots of fruit.
Then I met a leading raw foodist who taught that I could eat as much fruit as I wanted. And guess what happened to me when I ate a raw foods diet mostly composed of fruit?
I developed low blood sugar. It wasn’t until I attended the Hippocrates Health Institute and heard Dr. Brian Clement teach about the effect of sugar in fruit on my body that I understood how way off I was in my raw foods diet.
He explains we all actually have candida albicans in our body even if we have no candida symptoms. The problem is that we have a weaker immune system than we did 25 years ago.
What you need to do is a simple candida cleanse: cut out all sugars, including natural ones like fruit, and eat a diet rich in oxygen. This comes from green veggies.
As soon as I stopped eating fruit and started the living foods program that is taught at Hippocrates Institute my health took off. I’ve been off fruit 98% for 18 months and I feel awesome.
I totally understand the danger of sugar, even from a natural source like fruit, for my health.
Listen to Brian Clement teach more about this. It’s fascinating.
And leave me your comments below. I really want to know your honest opinion about the material you discover here.
